Why I Joined the Food for Our Front Lines Effort: Diane Aten
April 07, 2020“When so much feels like it is out of control, we all want to do something good that is within our control. It is encouraging to see so may people stepping up.
“Giving a financial contribution is easy. I donated to the Food for Our Front Lines initiative because of my gratitude to all of our front-line workers during this challenging time. Each and every person is so important — from the cleaning staff to the people making sure we get paid — and everyone else on the ground working across campus! You are so appreciated. I am grateful to be able to work remotely and I appraciate our essential employees who have to go in to work! Thank you and please stay safe.”
— Diane Aten, MS, associate director of development, School of Medicine
Invest in the heroes of the University of Maryland, Baltimore (UMB) while supporting our valued neighbors! Your generous support of UMB's Food for Our Front Lines initiative can help more than 200 UMB employees working on the front lines of the novel coronavirus (COVID-19) pandemic and help support local businesses hit hard by this crisis in West Baltimore.
All gifts will make an impact! Watch the video.
For more information or to make a gift, visit www.umaryland.edu/giving/frontline.